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Webinar: Canadian Food Labelling Regulations

February 14 @ 11:00 am - 12:00 pm

Join the Government of Ontario in collaboration with the Public Health and Safety Organization (NSF) for a free webinar providing an overview of the Canadian Food Labelling Regulations.

All mandatory labelling elements will be discussed including ingredient lists, allergen statements, Nutrition Facts, net weight, bilingual requirements and more.

We will also cover requirements surrounding voluntary claims, CFIA enforcement and upcoming regulations like the Front-of-Package nutrition symbols.

Featured Speaker: Michelle Anstey, Regulatory Affairs at the Public Health and Safety Organization (NSF)


February 14
11:00 am - 12:00 pm